| Management number | 217997201 | Release Date | 2026/05/03 | List Price | $8.40 | Model Number | 217997201 | ||
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Dive into the exciting world of culinary arts with this comprehensive workbook designed specifically for young aspiring chefs! This engaging and educational resource includes a rich blend of information and thought-provoking questions that cover a wide range of topics:History of Culinary Arts: Learn about the fascinating evolution of cooking and famous culinary traditions from around the world.Kitchen Safety: Discover essential safety practices to keep the kitchen a safe and fun environment.Food Safety: Understand the importance of food hygiene and learn best practices for handling and storing food.Kitchen Measurement: Learn about kitchen math and practice recipe conversions.Cooking Methods: Explore various cooking techniques, from baking to grilling, and understand their applications.Kitchen Equipment: Get to know the tools of the trade, from basic utensils to advanced kitchen gadgets.Recipes: Try out delicious and easy-to-follow recipes that encourage hands-on learning and creativity in the kitchen.Interactive Questions: Test your knowledge and reinforce learning with questions and activities throughout the workbook.Perfect for culinary arts homeschool, or a life skills class. This culinary arts textbook is an ideal companion for both classroom use and at-home learning. It encourages curiosity, promotes practical skills, and fosters a lifelong love for cooking and culinary arts. Whether you're a beginner or have some experience in the kitchen, this workbook is designed to be fun, informative, and inspiring. Read more
| ISBN13 | 979-8326394231 |
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| Language | English |
| Publisher | Independently published |
| Dimensions | 8.5 x 0.24 x 11 inches |
| Book 1 of 2 | Culinary Arts Workbook Series for Kids and Teens |
| Item Weight | 9.1 ounces |
| Reading age | 11 - 16 years |
| Print length | 103 pages |
| Publication date | May 27, 2024 |
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