| Management number | 219168460 | Release Date | 2026/05/03 | List Price | $17.96 | Model Number | 219168460 | ||
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The Ultimate Modern Entremet Cookbook — by Chef MimoDiscover the world of high-end French pastry with this complete master guide dedicated to modern entremets, where art meets precision and every slice reveals a perfect harmony of textures.Inside this book, Chef Mimo brings together 12 luxury creations, inspired by iconic classics and elevated with professional techniques:✔ multilayered cakes✔ crispy praliné and feuilletine bases✔ silky cremeux✔ whipped ganaches✔ airy mousses✔ mirror glazes & velvet finishes✔ chocolate ribbons, decorations, and modern stylingEach recipe includes full component breakdowns, precise methods, freezing timelines, and chef-level explanations—making it possible for home bakers to create pastry-shop quality entremets in their own kitchen.From Strawberry Vanilla, Pistachio Cremeux Tart, 5-Layer Lemon, Matcha Tiramisu, Black Forest, to Caramel–Hazelnut & Chocolate, this book gives you everything you need to master modern desserts with confidence.Perfect for:• Pastry lovers• Home bakers• Professional chefs• Anyone who wants to learn modern French pastry step-by-stepTransform your baking. Elevate your skills.Bring the modern entremet into your kitchen. Read more
| ISBN13 | 979-8275671827 |
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| Language | English |
| Publisher | Independently published |
| Dimensions | 8.5 x 0.37 x 11 inches |
| Item Weight | 1.04 pounds |
| Print length | 155 pages |
| Publication date | November 23, 2025 |
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